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Frascati
At Frascati Ristorante you will find the perfect place to enjoy a romantic evening in an incomparable atmosphere, the ideal atmosphere to celebrate a special occasion and the location to make your event unforgettable.
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Discover on each visit the culinary gems of our menu made with the traditional recipes of the coastal region of Tuscany and the freshest organic products, our handmade pastas in the old-fashioned way of the artisans of the Mediterranean and our popular Neapolitan-style pizzas prepared in the hot heart of our kitchen, the wood oven.
 
The warm attention and service of our staff as well as the quality of the dishes that have characterized us and become a classic in Riviera Nayarit, will make you return more than once.
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Frascati 's menu includes a wide variety of renowned and authentic Italian dishes and uses only traditional recipes and ingredients of the highest quality.
FRASCATI'S POPULAR DISHES
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APPETIZERS
Calamari Fritos - Breaded and fried squids with a chipotle mayonnaise and a spicy tomato sauce.
Tartare di Mahi Mahi - Fresh fish cubes marinated with watermelon, jicama, french mustard vinaigrette & guacamole
Mozarella in Carroza - Fried mozzarella cheese served with four cheese and chipotle sauce.
SALADS
Insalata Caprese - Tomato and mozzarella slices with basil, extra virgen olive oil and balsamic vinegar
Insalata de Pera - Mixed lettuces, pear, gorgonzola cheese with a honey mustard dressing
Insalata di Spinaci - Spinach with goat cheese fried in olive oil, praline walnut, strawberries, and red fruit dressing
PIZZAS
Margherita - Fresh tomatoes sauce, monterrey cheese and basil
Quattro Stagioni - Fresh tomatoes sauce, monterrey cheese, ham, artichoke, mushrooms and olives
Calzoni - Fresh tomatoes sauce,mozzarella, ham, mushrooms and gorgonzola cheese
Alla Diavola - With shrimp, fried bacon, pine nuts and mozzarella.
PASTAS
Ravioli - Fresh ravioli stuffed with ricotta, spinach, and tomato sauce
paghetti Gorgonzola con tonno - Chunks of fresh tuna, gorgonzola cheese, white wine and walnut
Fettuccine e Gamberi - Fresh homemade pasta with shrimps, cream, broccoli and pine nuts
Bolognesa, Pesto, Alfredo, Pomodoro, Five cheeses, Frutti di Mare
MEAT
Beef Tenderlion & Rib-Eye - Argentinian-style fire grill
ITALIAN SPECIALTIES
Medaglioni in Vino Rosso - Grilled tenderloin with red wine sauce, roasted mushroom risotto, asparagus and parmesan cheese.
Tonno con Senape - Grilled fresh tuna steak marinated with roasted red peppers, home-made butter fettuccine and old mustard sauce.
Ossobuco di Vitello - Baked veal chamorro with red wine and vegetable sauce, butter fettuccine and mustard sauce
Petto di Pollo Parmigiana - Chicken breast breaded with parmesan cheese, pomodoro sauce, over homemade butter fettuccine.
Camarones al Gusto - Shrimps on the grill Choose your sauce: Fine herbs-Garlic-Spicy garlic-Orange-White wine
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PLANNING AN EVENT?
Whether it be private or for a large group, Frascati is always grateful for your support. If you would like to reserve a special table in advance for your group (12 people or more), please let them know in advance so that you may be provided with a better service. Reserve by filling out the form below.
TAKE-OUT
It will be prepared with pleasure! Preparation time may vary between 20 and 35 minutes, depending on the selected dish.
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Mexican Peso Exchange Rate
John C. from BC, Canada - December 27, 2016
It was really fantastic – food was first class and we had one of the best waiters I’ve ever had in Canada or in Mexico.
Wanda Knihnistki from Canada - February 22, 2013
Great food and great service... can't ask for more. Thanks for making our visit so enjoyable. We will be back next year!
JJ Gomez from Guadalajra, Mexico - April 09, 2012
Best Italian Restaurant in Bahía Banderas...
Lynn A. Harkins from El Paso, TX USA - November 17, 2010
Food looks luscious.