N'Wok serving classic Thai harmony of sweet, sour and spiced Pad Thai. Made with flat rice noodles, shrimp, chicken, egg, shrimp paste, tofu, tamarind sauce, peanut, sriracha, cilantro, green onion - $140 pesos.
Teriyaki Chicken - Chicken, Beef or Shrimp Stir Fry’s. Mixed with vegetables and served with steamed rice - $115 - $135 pesos.
Fragrant and creamy Green Curry Chicken. Chicken breast, onion, bell peppers, eggplant, homemade spicy green curry paste, coconut milk, basil and cilantro leaves. Served with steamed rice - $135 pesos
Vietnamese fresh spring rolls that's bound to get your taste buds tingling. Wrapped in rice paper, vegetables, rice vermicelli, fresh herbs, citrus sauce & peanut sauce - $40 pesos each.
Of course There's not better way to enjoy a warm Mexican sunny day than starting your meal with fresh Yellow Fin Tuna Tataki with Ponzu sauce, sesame oil and mixed greens - $70 pesos or Udon Noodle Soup
Reserve here - tables fill up quickly!