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La Casa
by Thierry Blouet

Eat | Restaurants

A combination of innovative dishes and reinvented classics, highlighting the quality of organic ingredients and the impeccable technique of the French and Mexican touch.

La Casa ~ Family Inspiration

La Casa is not just a restaurant; it is a culinary journey that reflects the Blouet Family’s love and dedication to cooking. Prepare for a feast of flavors that will make your dining experience unforgettable.

Reviews

Featured Dishes

Quality ingredients. Unforgettable memories.

The pleasure of feeling at home

· Menu & Reservation ·


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See La Casa by Thierry Blouet Menu


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 STARTERS


• APPETIZERS

Octopus - Potato - Smoked Paprika

$359

Galician style octopus on steam potatoes, marinated with paprika, olive oil and alioli

Oyster - Leek - Butter

$395

Warm oysters with confit leek and butter foam

Pissaladière - Arugula

$229

Onion tart, anchovies and olives with fresh arugula

Heirloom Tomatoes

$329

Heirloom tomato salad with fennel, avocado and jocoque

• FUN SIDES

Baby Corn - Butter - Truffle

$339

Baby corn with Hollandaise sauce and truffle, Grana Padano cheese

Ratatouille

$195

Served with bell pepper sauce and grilled country bread slice

Arugula - Lime - Capers

$195

Arugula salad, fried capers, garlic chips, lime vinaigrette

The Garlic

$197

Baked roasted garlic, black garlic puree, garlic custard, garlic chips, pita bread

 MAIN COURSE


• FROM THE SEA

Red Snapper

$415

Wood-grilled red snapper, lemon arugula salad, roasted cauliflower

Shrimp

$659

Firewood shrimp, yuzu mayonnaise, asparagus, bisque, polenta

Mussels

$455

Sautéed in white wine and chipotle, served with fried allumette potatoes

• FROM THE FARM

Beef Fillet

$575

Charcoal roasted beef fillet petals, red wine sauce, with potato allumette or lentil gratin

Suckling Pig

$575

Baked suckling pig, confit agave heart, agave juice, grilled vegetable au pesto

Organic Chicken

$495

Organic chicken with fresh peas and pineapple, chorizo and ginger sauce

Disclaimer

All dishes are cooked to order with fresh seafood. Vegetables and legumes are washed and disinfected beforehand. The health risks involved in the consumption of raw seafood are subject to dietary habits, allergies and predisposition, consumption being responsibility of the consumer.

ADDRESS


Las Palmas 112, Flamingos, Bucerías, Nay.

RESERVATIONS RECOMMENDED

HOURS OF OPERATION


Tuesday – Sunday: 5 pm – 10 pm
Closed Mondays